Ginger Gentleman
A Pimm’s Cup variation with gin and a whole bottle of ginger beer over a full glass of ice.
- Glass
- Collins glass
- Method
- Built in the glass
- Served
- On the rocks
Ingredients
1 drink, as written.
- 2 oz Pimm’s No. 1
- 1 oz Bombay Sapphire ginBombay Sapphire
- 1 bottle Fever-Tree ginger beer
In a Collins glass
In a 28 oz shaker
A half gallon
Batch amounts are the mix before ice. Shake or stir each round with ice, or pour it over ice. A half gallon is the max-fill line on a Ninja SLUSHi.
Method
- Fill a Collins glass with ice.
- Add the Pimm’s and the gin, then pour in the ginger beer.
- Stir once.
